Vetical Diamond

Diamond -filter

$10.64

FLAVOUR PROFILE

  • Cacao
  • Hazelnut

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Body

Basic info

Roaster Country

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Description

OUR PREFERRED EXTRACTION: In the V60, 15 g of medium coarse grounds, water at 93 °C, blooming for 20 sec. with 30 g of water, then steady slow pour up to 250 g of water within 2 min. Total extraction time of 2:30 min.

ABOUT The Roaster

We love to share our enthusiasm for outstanding coffee and take your tastebuds on a mouth watering adventure: Our roasting style highlights the exceptional work done at origin and shows off the coffee’s unique flavors.

Enough said – let’s fuel up and go out to play!

Vertical Coffee Roasters

Zugerstrasse 20, 8918 Unterlunkhofen, Switzerland

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