- Black Tea
Blueberry sweetness, strawberry juiciness, and tea-like notes- that’s our new coffee from Ethiopia. It will appeal especially to those who like delicate and fruity coffee. Chelchele it’s a second this season, in our offer, Ethiopian coffee from Collaborative Coffee Source. This delicious natural coffee, from region Worka, Gadeo, will taste amazing, brewed with the use ofChemex or Kalita.
Ethiopian coffees notoriously change the perceptions of coffee drinkers about what coffee can taste like. This is no doubt due to the amazing genetic variety the ‘birthplace of coffee’ boasts; the vast majority of coffee varieties here have yet to be even categorized. This is perhaps why Ethiopia’s coffee sector is so protective, making it one of the most frustrating origins for sourcing. Navigating Ethiopia’s labyrinthine and ever-changing coffee politics make finding trustworthy partners absolutely vital.
ABOUT The Roaster
Our origins date back to 2009 when Kofeina Art Cafe was founded in Opole. HBCR is directly connected to the owners and employees of this unique place, which in 2016 received the Speciality Coffee Association award as the best Polish Specialty coffee house.
The 10 years of experience in Specialty Coffee industry gave start to the idea of founding Hard Beans Coffee Roasters – a coffee roasting plant specializing in the processing of high quality coffee.
In the future, we are planning to deliver not only coffee-related products but also coffee-based beverages. HBCR is made up of people with passion who share common love. Love for good coffee.