Craft House Sitio Cafe Forte

Sítio Café Forte


Sold By : Craft House Coffee
Categories: , , Tag:


  • Cocoa
  • Stone fruit
  • Honey





Basic info

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The small, mountainous Serra da Canastra microregion is nestled between the large coffee regions of Cerrado Mineiro and Sul de Minas. The area is most known for its fine cheeses made from local milk, but the region’s natural resources also make it an exceptional region for growing coffee. Its producers take great pride in all they grow and make.

Paulo Henrique Cruz, better known as Paulinho, is one of the people best suited to explain what makes Serra da Canastra special. His 30 hectare coffee farm includes processing and warehousing facilities. Paulo’s previous work in Piumhi, Minas Gerais and as the manager of a farm in the region of Confuaso prepared him to take on the task of running his specialty coffee operation.

ABOUT The Roaster

It all began with an obsession to make the perfect brew. After many years and many more cups of coffee the obsession went far beyond the brewing method. We wanted to know: where did this coffee come from? What Happens during the roasting process? What gives the coffee its characteristics? Its important to think, not just how, but what actually makes the perfect coffee. What combination of elements, hard work and time has given you this product?

This obsession is what set us on the mission to better understand the coffee industry, Thus Craft House Coffee was born.

Craft House Coffee

Unit F3, Blacklands Farm, West Sussex, BN5 9AT UK


Video Courtesy of Stuart MacLeod


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