The Right Roast Ep 39: Origin – Hammersmith, London

Origin Coffee started in Cornwall in 2004 and now have three branches in London( with their roastery still based in Helston, Cornwall). In this episode I visit Origin Coffee’s newest branch in Hammersmith, West London and try a Kenyan Espresso & a Colombian Batch brew ‘sesssion’ coffee.

The Coffees:

‘KII ZAHABU’ (Espresso)
Origin: Kenya
Region: Kirinyago
Producer: Kill Mill
Varietal: SL-28 & SL-34
Altitude: 1,800 – 1,950 metres
Process: Washed
More Info:

‘SAN FERMIN’ (Batch Brew)
Origin: Colombia
Region: Planadas, Tolima
Producer: 27 Producers
Varietal: Caturra
Altitude: 1,600 – 2,000 metres
Process: Washed

ORIGIN COFFEE
http://www.origincoffee.co.uk/

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